Dinner
About Our Dinner
Our dinner menu is crafted with French cuisine as its base, incorporating the finest ingredients from Izu and Ito, as well as select products from Shizuoka Prefecture’s proud selection of 439 specialty items. Enjoy a meal centered around the fresh seafood of Izu and the rare Izu beef. We also offer a selection of fine local sake to pair perfectly with your meal.
Breakfast
About Our Breakfast
For breakfast, we prepare dishes featuring fresh vegetables from local farms, free-range eggs from Amagi, homemade additive-free bread and jam, and an abundance of seasonal fruits from the fruit kingdom of Shizuoka and the Izu region.
We can also provide lunch upon request (excluding peak periods). Please feel free to inquire.